GF Harvest Old Fashioned Gluten Free Rolled Oats
Oats. The famous breakfast grain that everybody knows and cherishes. However, it causes the most confusion with regards to being a gluten free rolled oats or not. Low and behold, oats are naturally gluten free and safe for Celiacs. However, because of basic growing, processing, and assembling practices, most oats wind up cross-contaminated with gluten, in this manner losing their status as safe and natural.
At last, first organic gluten free oats you can trust! Produced by GF Harvest company that raises their oats on dedicated fields, planted, harvested, cleaned, and transported with dedication gluten free equipment. ELISA tested for purity by producer lot and batch. Processed and packaged completely devoted organic gluten free oats.
GF Harvest is a celiac family-owned business in Wyoming. The organization develops its own oats and performs broad testing to make certain its fields stay uncontaminated, including testing the seeds it utilizes down to 3 sections for each million. GF Harvest holds gluten-free certification along with organic and Kosher certifications. Items include organic gluten free oats and regular gluten free rolled oats, which you can use to make gluten free oatmeal.
Screening for Cross-Contamination
Seaton Smith, the proprietor and president, ensures that there is compulsory family activity in the growing fields. Since the fields rotate crops, all fields must lie neglected of any gluten grains for 2 entire years before use. Once the oats are developed, the GF Harvest investigation group walks each field, in addition to a quality control inspection by the University of Wyoming Seed Certification Service. By doing an investigation of the entire field, GF Harvest tests a much bigger rate of their oats.
Once the oats are rolled, they are tested again in GF Harvest’s own particular lab in addition to a pre-set regiment of third party examinations by the University of Nebraska and GFCO.
We as a whole know and continually hear how oats for breakfast is one of the best decisions you can make to begin your day. This is on account of GF Harvest gluten free rolled oats contain huge measures of protein, fibre and vitamins and minerals including: manganese, molybdenum, phosphorus, copper, biotin, Vitamin B1, magnesium, chromium, and zinc. Gluten free rolled oats by GF Harvest company are demonstrated to lower LDL cholesterol, lower pulse, ensure your heart and cardiovascular framework, settles glucose and keeps you feeling more full longer (from solvent fibre), assisting with healthy weight management. GF Harvest gluten free rolled oats have astonishing amount of antioxidants and have been appeared to decrease the danger of specific cancers, type II diabetes, cardiovascular disease and childhood asthma.
- Contains naturally occurring or added sugar(s)
- Great source of Iron
- Great source of Thiamine
- Contains fibre
- Contains naturally occurring vitamins and minerals
- Low in Saturated Fat per serving
- Low in calories per serving
Cooking Time and Taste
Their old-fashioned rolled oats are super-fast to cook over the stove, which amounts to about 5 minutes. They are not only safe to eat but are incredibly delicious too. You can taste the quality of this product in every bite.